Wednesday, September 29, 2010

"Hostess with the Mostess."

I tried to capture the essence of the classic "Hostess Cupcake." At the risk of sounding arrogant, I may have made just a wee bit of an improvement in regards to the chocolate ganache topping and the generous amount of creme filling. We should let "Twinkie the Kid" and "King Ding Dong" decide.

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